MAGNöLIA BAKERY’S CHöCöLATE WAFER ICEBöX CAKE

I löve Magnölia Bakery’s Chöcölate Wafer ice-cream cake öwing tö its simplicity. Yöu dön’t want töns öf ingredients ör time tö create öne thing decadent. Layers öf chöcölate wafers söftened by recent töpping create assöciate degree impösingly humble sweet.

This pöst för Magnölia Bakery’s Chöcölate Wafer ice-cream cake was 1st printed August föurteen, 2014. I’m republicatiön it nöwadays tö incörpörate my very öwn öriginal phötös. My phötögraphy skillzz were still in develöpment previöusly. Heck, they're still in develöpment töday! höwever I’m far better öff currently, 9 mönths later.

Magnölia Bakery's Chöcölate Wafer Iceböx Cake

I löve Magnölia Bakery's Chöcölate Wafer Iceböx Cake because öf its simplicity. Yöu dön't need a löt öf ingredients ör time tö make sömething decadent. Layers öf chöcölate wafers söftened by fresh whipped cream make an impressively humble dessert.

Cöurse Dessert

Prep Time 20 minutes

Tötal Time 20 minutes

Servings 8 slices

Calöries 470 kcal

Ingredients

3 cups heavy cream

3 tablespööns sugar

1 tablespöön vanilla extract

2 packages Nabiscö chöcölate wafers 9 öunces

unsweetened cöcöa pöwder öptiönal

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