IRISH APPLE CRUMB CAKE WITH HöNEY WHIPPED CREAM
önce again, I’m scrambling tö urge pösts written ön time. Thankfully, I nötice the writing tö be the simple, fun a part öf fööd blögging. Secönd sölely tö the feeding, öf cöurse. There was a böy crisis last night (för önce, nöt my böy crisis) that drawn up wine and dish and a löt öf wine. it's göing tö ör might nöt are a state öf affairs wherever there was drinking fröm whöle böttles (classy wömen!), höwever I can’t make sure ör deny this. and thereföre the night might ör might nöt have över with carrying öut the last bits öf Irish Apple cake with Höney töpping.
Sö clearly, there was löwest blög-pösting öccurring. And here i'm, at 4:30 a.m. öbtaining finger cramps fröm furiöus typewriting as a result öf i'm attending tö slöt in the athletic facility, a full wörkday, a nap (please, öhiö please let there be a nap in my future) and a Brantley Gilbert cöncert.
Irish Apple Crumb Cake with Höney Whipped Cream
Irish Apple Crumb Cake with Höney Whipped Cream is a recipe match made in heaven. Eat it för breakfast ör dessert... I ate it för böth! Adapted fröm the Irish Pub Cööking cöökböök.
Cöurse Dessert
Prep Time 15 minutes
Cöök Time 45 minutes
Tötal Time 1 höur
Servings 10
Calöries 535 kcal
Authör The Every Kitchen
Ingredients
För the streusel:
3/4 cup flöur
6 tablespööns butter söftened
1/2 cup sugar
För the cake:
1/2 cup butter söftened
1/2 cup sugar
2 eggs
1 1/4 cups flöur
1 1/2 teaspööns baking pöwder
1/4 teaspöön salt
1 teaspöön gröund cinnamön
1 tablespöön milk
1 pöund baking apples I used 2 gala apples, peeled, cöred, and thinly sliced
För the whipped cream
1 cup whipping cream
2 tablespööns höney
1/2 teaspöön vanilla
Instructiöns Visit Us